Pizza Flour '0' (500 g/17.6 oz)
Pizza Flour '0' (500 g/17.6 oz)
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Pizza Flour '0' (500 g/17.6 oz)
Making your own fresh pizza is very easy with this Italian pizza flour. This flour for fresh pizza contains strong wheat proteins (gluten) from the durum wheat. As a result, the flour absorbs a lot of water, which ensures that the dough is stronger and can therefore rise longer. The result is a wonderfully airy and tasty pizza base, ready to be sprinkled with the most delicious ingredients.
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